The Onancock Market

The Online Onancock Market is Closed

The Market will be closed for the month of April.

ON MAY 1st WE WILL RETURN TO SELLING IN THE OPEN-AIR LOT.

Masking and Distancing safety measures will be in place.

You will still have the option to preorder your food online for pickup from the vendor in the lot during the Saturday morning market.

Here's how shopping online works:

Place Your Order Sunday - Wednesday

From noon Sunday to midnight on Wednesday, the online shop is open for orders. Select from a variety of fresh, local offerings from our farmers, watermen, and artisan food producers. Pay with credit card, PayPal, SNAP/EBT.

Vendors Harvest & Prepare

Our vendors work to fill your orders, harvesting, fishing, cooking, and baking to bring you the best food the Eastern Shore has to offer.

We Pack

Our team packs your orders, wearing gloves and masks to keep personal contact to a minimum. The only person to touch your food is the person who produced it!

Curbside Pickup

Saturday morning, 9 am - 12 pm, drive to 20 Market Street. We will place your order in the open trunk of your car. IMPORTANT: Before you come, please click on the link below to read all instructions for curbside pickup!

Learn More